Cassia Tora Split (Cassia Obtusifolia)
Cassia tora splits, also called cassia tora splits, senna splits and cassia senna splits; are derived from the seeds of Cassia Obtusifolia- a plant that mainly grows after the monsoon season. The seeds of this plant are cut into two halves, called splits. Before being split into two halves, the seeds are graded, dehusked, de-germed, milled and screened. Comprising alactose and mannose elements, these pale yellow splits can be used as cattle feed as well as food additives & preservatives. Apart from this, Cassia torea splits find application in beauty products, pesticides, mining, toiletries, medical and other industries.
| Moisture | 13.5% (Max) |
| Purity | 99.%(Min) |
| Foreign Matter | 1% (Max) |
| Length | 30-45cm (80%Min) No fungus Natural color |
| Origin | Indian |
| Packing | In strong pp bags 30/50 kg packing net/gross |
| 1fcl/20ft | 23.5mt/1fcl |
| I.T.C. H.S. Code | 09109915 |
| Used | Industrial Gum |
Versatile Industrial ApplicationsCassia Tora Split is prominently used across industries such as mining, pet food production, feed additives, and as a guar gum substitute. Its unique chemical profile, high fiber, and saponin content make it a functional choice for both nutritional and industrial purposes, providing value through its adaptability, high purity, and consistent quality.
Quality Assurance and PackagingEach batch of Cassia Tora Split undergoes stringent cleaning and mechanical splitting to ensure a clean product, free from foreign matter and with controlled admixture and ash levels. It is packed in sturdy 25 or 50 kg bags designed for optimal preservation, supporting a shelf life of up to 24 months when stored in cool, dry conditions.
FAQs of Cassia Tora Split:
Q: How should Cassia Tora Split be stored to maintain its quality?
A: Cassia Tora Split should be stored in a cool, dry place to preserve its quality and extend its shelf life. Proper storage prevents moisture absorption, maintaining its texture and microbial safety for up to 24 months.
Q: What are the main industrial uses of Cassia Tora Split?
A: Cassia Tora Split is widely utilized as a guar gum substitute, a feed additive in animal nutrition, a component in pet food, and in mining operations due to its high fiber and saponin content. Its versatility stems from its functional properties and high purity.
Q: When is Cassia Tora Split considered fully matured and optimal for use?
A: The product is harvested and processed only after the Cassia Tora seeds reach full maturity. This ensures maximum nutritional value, optimal fiber content, and consistent chemical composition suitable for its intended industrial applications.
Q: Where can Cassia Tora Split be sourced in bulk?
A: It is available through reliable distributors, exporters, manufacturers, suppliers, and traders in India, catering to both domestic and international industrial needs with bulk packaging options of 25 or 50 kg bags.
Q: What steps are involved in the processing of Cassia Tora Split?
A: The seeds undergo mechanical or sun drying, followed by mechanical splitting. This process produces a light brown, granular, and clean product, ensuring it meets industrial standards for purity and performance.
Q: How is Cassia Tora Split beneficial as a feed additive and pet food ingredient?
A: Its high fiber content and non-allergenic properties make it a valuable dietary component in animal feeds and pet food. Additionally, its bland taste and insolubility in water allow for easy incorporation without altering product flavor.
Q: What distinguishes Cassia Tora Split as a guar gum substitute in industrial applications?
A: Cassia Tora Splits high saponin content and granular texture provide similar thickening and gelling properties to guar gum, making it a cost-effective and efficient alternative in various manufacturing processes.
