Green Millet (Bajra)
Green millet bajra is an oldest millet, that our ancestors included in their daily diet along with wheat. India is the largest producer of this seed and the largest consuming states are Haryana, Gujarat, Rajasthan and Madhya Pradesh. This millet is healthy, as it has high fiber content, protein, fat, mineral, carbohydrate, calcium, phosphorus and iron. These easy to digest seeds, has no allergic reactions. The gluten free seeds when consumed helps in lowering the cholesterol, supporting weight loss, maintaining cardiovascular health and keeping glucose levels normal.
Features:
- Also called pearl millet
- Free from moisture
- Medicinal properties
- Ground into flour
- Widely used for preparing Gujarati dishes
- Easy to digest
Technical Specifications:
| Green Millet Bajra (machine cleaned) |
| Moisture | 12% (Max) |
| Purity | 99% (Min) |
| Foreign Matter | 1% (Max) |
| Origin | Indian |
| Packing | In strong pp bags 30/40/50 kg packing net/gross |
| 1fcl/20ft | 24mt/1fcl |
| I.T.C. H.S. Code | 10082029 |
| Used | For human consumption, bird feed, animal feed and grass purpose |
Nutritional Powerhouse for Multiple UsesGreen Millet is a superior source of energy, proteins, fiber, and vital minerals such as iron, zinc, and manganese. Its nutrient-dense profile and gluten-free nature make it ideal for human diets, livestock, and poultry feed. The presence of natural antioxidants aids in boosting immunity and supporting overall health, while its hard texture and mild aroma further enhance its appeal for varied applications.
Quality Assured and Safe for ConsumptionThis millet meets stringent quality control measures, with less than 1% admixture and broken grains, and foreign matter under 0.5%. Each batch is tested to ensure aflatoxin remains below detectable limits, prioritizing safety for all consumers. Green Millet is naturally processed and preserved in cool, dry storage to retain freshness over a 12-month shelf life.
Flexible Packaging and Global DistributionWe cater to distributors, exporters, manufacturers, suppliers, and traders with customizable packaging options, shipped directly from India. Minimum order quantities start at 25 MT, meeting the needs of bulk buyers for both local and international markets. Our premium-grade millet is also suitable for specialized feed formulations and direct consumption.
FAQs of Green Millet:
Q: How should Green Millet be stored to maintain its quality?
A: Green Millet should be stored in a cool, dry place away from moisture and direct sunlight. Proper storage in sealed PP bags or airtight containers ensures the grains remain fresh and retain their nutritional profile for up to 12 months.
Q: What are the primary benefits of including Green Millet in feed or diet?
A: Incorporating Green Millet provides a rich supply of carbohydrates, protein, fiber, iron, and essential vitamins. It boosts energy, enhances digestion, supports immunity, and is gluten-free, making it suitable for people with dietary restrictions as well as livestock and poultry.
Q: When is the latest harvest year for this Green Millet?
A: The Green Millet currently available is from the most recent crop year, 2023-2024, ensuring optimal freshness and peak nutritional value for all applications.
Q: Where is this Green Millet sourced and processed?
A: Our Green Millet is sourced and processed in India, a region known for its high-quality agricultural standards and expertise in millet cultivation. Strict quality checks are conducted before packing and distribution.
Q: What is the process for ordering and packaging options?
A: Green Millet can be ordered with a minimum quantity of 25 MT. We offer packaging primarily in PP bags, but can accommodate specific requirements as needed. Each package is carefully sealed to preserve freshness and quality during transportation.
Q: How can Green Millet be used for human and animal consumption?
A: For human consumption, Green Millet can be cooked, milled, or processed into various foods. In animal feed, it serves as an energy-rich ingredient, supporting growth and health in poultry, cattle, and birds. Dosage can be adjusted based on feed formulation needs.
